ד"ר שאהר אלמכאווי

Allan Degen, A., & El-Meccawi, S. (2022). Ground Loom Weaving Among Negev Bedouin Women. Contributions to Management Science.

Degen, A.A., El-Meccawi, S., Sivan, J., & Kam, M. (2022). The Dromedary Camel and the Yak: Very Different Animals with Many Similar Traits. Nomadic Peoples.

Michael Kam, Shaher El-Meccawi, Arieh Brosh and A. Allan Degen (2020). Resting and Field metabolic rates of Awassi sheep and Baladi goats raised by Negev Bedouins. Journal of Agricultural Science, Cambridge 431-437

Degen, A.A., S. El-Meccawi and M. Kam (2019). The changing role of camels among the Bedouin of the Negev. Human Ecology 47 (2):193-204

Degen, A.A. S. El-Meccawi and M. Kam (2019). Milk and dung production by yaks (Poephagus grunniens): important products for the livelihood of the herders and for carbon recycling on the Qinghai-Tibetan Plateau, Chapter 8, in: Z. Shang, A.A. Degen, M. K. Rafiq and V.R. Squires (eds.), Carbon Management for Promoting Local Livelihood in the Hindu Kush Himalayan (HKH) Region, Springer International Publishing AG, Cham, Switzerland

El-Meccawi, S. and A. A. Degen (2016). Higher education among Bedouin of the Negev: Tel Sheva as a case study. Nomadic peoples,20:88-107.

El-Meccawi, S., M. Kam and A.A.Degen (2015). Dietary selection in sheep and goats under free-grazing and penned conditions in the Negev, Israel. Annual Scientific Session with International Participation “Animal Breeding and Pathology Today”, Banat’s University of Agricultural Sciences and Veterinary Medicine “King Michael I of Romania”, Timisoara, Romania, p. 135

Kam, M., S. El-Meccawi, and A. A. Degen (2012). Foraging behavior and diet selection of free-ranging sheep and goats in the Negev Desert, Israel. Journal of Agricultural Science, Cambridge 150:379-387

Degen A. A, and S. El-Meccawi (2011). Bedouin chefs catering Bedouin weddings in the Negev Desert of Southern Israel. International Journal of Business and Globalization 7:303-318.

El-Meccawi, S., M. Kam and A. A. Degen (2010). Cafeteria trials to determine relative preference of six desert trees and shrubs by sheep and goats. Livestock Science 132:19-25

Degen, A. A., M. Kam, S. B. Pandey, C. R. Upreti, S. El-Meccawi, and N. P. Osti, (2010). In vitro gas production of leaves from fodder trees and shrubs from mid-hills of Nepal using cow, sheep and goat rumen liquor. Journal of Agricultural Science, Cambridge 148:455-451

Degen, A. A. and S. El-Meccawi (2009). Livestock production among urban Negev Bedouin. Outlook on Agriculture 38:327-335

El-Meccawi, S., M. Kam, A. Brosh, and A. A. Degen (2009). Energy intake, heat production, energy, and nitrogen balances of sheep and goats fed wheat straw as a sole diet. Livestock Science 125: 88-91

Degen, A. A. and S. El-Meccawi (2008). Livestock trader entrepreneurs among urban Bedouin in the Negev Desert of Southern Israel. International Journal of Entrepreneurship and Innovation 9: 93-101

El-Meccawi, S., M. Kam, A. Brosh and A. A. Degen. (2008). Heat production and energy balance of sheep and goats fed sole diets of Acacia saligna and Medicago sativa. Small Ruminant Research 75:199203.

Bustan, A., D. Pasternak, I. Pirogova, M. Durikov, T. T. Devries, S. El-Meccawi and A. A. Degen (2005). Evaluation of saltgrass as a fodder crop for livestock. Journal of the Science of Food and Agriculture 85:2077-2084